Toasted Pecan Rum Smoothie
Serving Size: 4
This Toasted Pecan Rum Smoothie is made from vanilla Greek yogurt, bananas, toasted pecans, cinnamon, rum and almond milk and served with fresh nutmeg.
1/2 cup toasted pecan meal or pieces
1 cup Greek yogurt, vanilla
1/2 cup almond or coconut milk
1/2 teaspoon cinnamon
1/4 cup Meyers rum
2 cups ice
- Combine all ingredients in blender and blend until smooth.
- Serve with fresh grated nutmeg, to taste.