Pecan Berry Green Salad

Yield: 4 Servings Prep Time: 10 mins

Perfect for summertime entertaining occasions this beautiful Pecan Berry Green Salad, boasts combines layers of greens, berries, goat cheese, and golden pecans. Using the season’s freshest ingredients, this elegant salad is simple and impressive.

By Sandy Coughlin, Reluctant Entertainer

Ingredients

7 to 8 ounces mixed salad greens (1 package)
6 ounces fresh blueberries
8 ounces fresh strawberries, sliced
6 ounces goat cheese, crumbled
1 cup raw pecan halves
Balsamic vinaigrette dressing or dressing of your choosing*

Preparation

On a large platter, spread out the salad greens.
Next, sprinkle on blueberries, then layer the strawberries working from the outer edge of the plate to the center.
Using your fingers, crumble the goat cheese onto the greens in medium to large crumbles.
Finally, spread on the pecans.
Toss with your favorite dressing* and serve cold.

*Nutritionals based on two tablespoons dressing per person

Nutrition Facts

Calories	360	Carbs	22g
Fat	29g	Fiber	6g
Saturated Fat	8g	Protein	12g
Sodium	580mg

Did you know?

With only 4g of carbs per serving, pecans fit into plant-based diets, a keto diet, a Mediterranean diet, and more!

Pecan Berry Green Salad

Ingredients

Preparation

Nutrition Facts

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