Rich and buttery pecans make the most delicious nut milk and it’s easy to do in a blender. You can make different variations by lightly toasting the pecans before blending and adding the flavorings of your choice. Keep on hand in the refrigerator for up to five days.
By American Pecan Promotion Board
Calories | 140 | Carbs | 5g |
Fat | 13g | Fiber | 2g |
Saturated Fat | 1g | Protein | 2g |
Sodium | 130mg |
Did you know?
With only 4g of carbs per serving, pecans fit into plant-based diets, a keto diet, a Mediterranean diet, and more!